The cakes are delicious. My family have no special dietary requirements but it is great to know that my children are eating low fat and low sugar home made cakes without additives. Our favourites are the carrot & coconut cake and brownies. The chocolate brownies are also an excellent size for a mid morning snack […]
Originally bought as a treat for my gluten intolerant husband, the Pure flavour range of cakes have become a firm favourite in our house and meant an end of high in fat, dry in texture supermarket ‘free from’ offerings. Particularly scrumptious are the gluten free chocolate brownies & gingerbread, enjoyed by all the family & […]
It is great to have low fat cakes when you have a sweet tooth, but are trying to lose weight. The Orange (Syrup) Cake is my favourite
Katrina, Solicitor
Hi Emma, I’ve just received my first order of cakes, and OH MY GOD they’re gorgeous! I had already passed on your website details to friends who’ve ordered, and I shall *certainly* be coming back again in future. The mini victoria sponges are perfect for birthday parties for kids - no messing cake cutting. Take […]
A big thank you for producing such lovely cakes. After being sent your webpage by a friend I decided to give it a try and ordered some and despite all the problems with post they arrived safely. Once I got them home I had to stop myself eating them all there and then they smelt so […]
Dear Emma,
Your package arrived at 9am on Saturday, so we were able to have some brownies for elevenses! Both these and the Victoria Celebration Cake were delicious. My mother, who has the dairy intolerance, was amazed that you can create such delicious food without many of the conventional ingredients.
Thank you for helping to make the birthday celebrations go well. My […]
Now, we all need a little a “sweetness and light” in our lives… nutritionally speaking, and emotionally and spiritually speaking too. Which is why I was delighted to meet Emma Slinn yesterday, at the Glynde Food and Drink Festival. Emma is Managing Director of “Pure Flavour” foods, a company producing quite wonderful home-baked “freefrom” produce. […]
It’s interesting but there are a variety of people who have joined the gluten free club who don’t have celiac disease – who aren’t technically gluten intolerant. Actually a lot of research is ongoing studying the effects of gluten on the body and the findings are interesting and can be very useful to a lot […]
Ingredients:
50g/2oz Butter or dairy free margaring
50g/2oz Rice Flour
425ml/15floz Milk/Rice milk/Soya Milk or whatever you can use
75g/3oz Plain chocolate (ensure that does not contain any problem ingredients)
50g/2oz Unrefined raw cane sugar
Directions:
Heat butter or dairy free margarine, flour and milk in a saucepan, stirring until smooth and thick. Remove the pan from the heat and stir in […]
Ingredients:
4 Egg whites
100g/4oz Dessicated coconut
100g/4oz Unrefined raw cane sugar
100g/4oz Rice Flour
5 Glace cherries
Directions:
Pre-heat oven to 170C/Fan 150C/325F/Gas 3
Mix together the coconut, sugar and rice flour. In a large bowl beat the egg whites until stiff. Using a metal spoon fold the coconut mixture into the egg whites.
Place a teaspoon of the mix into little pyramids on an oiled […]
