Ingredients:
3 cups Gluten-free flour mix
1 tsp. gluten-free baking powder
1 tsp. salt
2 sticks dairy & soya free butter, softened
1 cup creamy or chunky peanut butter
2 tsp. gluten-free vanilla
1 cup brown sugar
1 cup sugar
2 large eggsDirections:
Preheat oven to 350 degrees.
Line 2 baking sheets with parchment paper.
Combine Flour Mix with baking powder and salt.
In a large bowl, beat butter, peanut […]
Ingredients:
4 Egg whites
100g/4oz Dessicated coconut
100g/4oz Unrefined raw cane sugar
100g/4oz Rice Flour
5 Glace cherries
Directions:
Pre-heat oven to 170C/Fan 150C/325F/Gas 3
Mix together the coconut, sugar and rice flour. In a large bowl beat the egg whites until stiff. Using a metal spoon fold the coconut mixture into the egg whites.
Place a teaspoon of the mix into little pyramids on an oiled […]
125g/5oz Butter or dairy free margaring
175g/7oz Light Muscovado sugar
125g/5oz Peanut butter (use a variety that is free from any foods you can not eat)
1 Egg
1tsp Baking powder
175g/7oz Rice Flour
Preheat oven to 180D/Fan 160C/350F/Gas 4
Cream together butter and sugar, then beat in egg and peanut butter. Then sift and fold in the flour and baking powder.
Place teaspoonfuls of […]
Ingredients:
50g/20oz Butter
150g/6oz Rice Flour
100g/40oz Grated Parmesan
1 Egg Yolk
2 tsp Paprika
Directions:
Preheat oven to 180C/Fan 160C/350F/Gas 4
Rub cut up softened pieces of butter into the flour, until it resembles breadcrumbs. Add the cheese & egg yolk and work until it forms a ball of dough
Leave to chill for 30 mins
Roll out dough between two sheets of cling film. […]
Gluten, wheat, dairy & soya free
200g plain chocolate (dairy, soya free try Tesco luxury range)
100g sunflower margarine (dairy & soya free try Pure)
85g unrefined raw cane sugar
4 free range eggs, separated
85g ground almonds
5 tbsp fresh white breadcrumbs (gluten, wheat & dairy free)
140g pecan halves
Preheat oven to 180C for fan […]
